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Table 3 Antibacterial activity of the YK extract in different Traditional Thai liquid vehicles and methanol by disk diffusion test

From: Qualitative analysis and exploration of anti-inflammatory and antibacterial effects of a Thai traditional medicine formula from Wat Pho beyond its use for COVID-19 treatment

Bacteria strains

Inhibition zone (mm) of samples (mean ± SD)

MYK

LYK

RYK

WYK

Gentamycin 30 µg

Gram-positive bacteria

 S. aureus ATCC 25923

9.50 ± 0.00

16.73 ± 0.32

-

-

34.50

 S. aureus 6538

7.30 ± 0.00

11.67 ± 0.29

-

-

26.00

 MRSA DMST 20646

8.03 ± 0.12

21.83 ± 0.76

-

-

-

 B. subtilis ATCC 6633

8.03 ± 0.06

14.90 ± 0.00

-

-

28.90

 S. epidermidis ATCC 12228

-

14.83 ± 0.29

-

-

33.00

 S. pyogenes DMST 4369

7.93 ± 0.40

17.73 ± 0.21

-

-

25.00

 S. sobrinus

-

22.67 ± 0.29

-

-

38.50

 K. rhizophila ATCC 9341

9.10 ± 0.36

24.00 ± 1.32

-

-

34.50

Gram-negative bacteria

 Shigella sp.

-

9.43 ± 0.40

-

-

26.50

 E. coli ATCC 25922

-

10.00 ± 0.00

-

-

25.00

 K. pneumoniae ATCC 13883

-

17.67 ± 0.29

-

-

32.00

 P. aeruginosa ATCC 9027

-

11.77 ± 0.40

-

-

26.30

 E. aerogenes

-

11.07 ± 0.06

-

-

25.70

  1. -, no zone of inhibition